Wine Club Missouri Vineyard
 
Gold Medal Winner
 

Wines By Year

2006 Norton Reserve
Made from Missouri grapes, Norton is a grape unusually high in antioxidants and resveratrol. Norton is the state grape of Missouri and is considered the “Cabernet of the Ozarks.” This is a complex wine fermented and aged in Missouri oak barrels for six months. It is a dry, elegant red wine perfect for pairing with red meats or pasta entrees with a tomato sauce.

This wine won a Gold Medal at the innagural National Norton Festival Wine Competition (St. Louis, MO) – 2006 Norton Reserve. One of only 6 gold medals awarded among 113 total wines entered.
Click here to read about the Norton Festival.

Purchase our 2006 Norton Reserve

 

 

2006 Cabernet Franc
Made from California grapes (we have planted two acres of Cabernet Franc but expect production from our own vineyard next year), this smooth red wine is very popular in Bordeaux, France, and has big berry tones. It is off dry, fresh, and lively—just the right touch for chicken or pork dishes.

 

 

2006 Maries River Red
This is a native American Concord grape, but dressed up with vanilla tones imparted during oak aging. It is our sweetest wine—great at a barbecue, on a picnic, or at Thanksgiving dinner.

 

 

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