Renaissance Dry Westphalia Vineyards wine

Missouri Riesling was considered nearly extinct after virtually all vines were destroyed in 1919 at the onset of Prohibition. Westphalia Vineyards rediscovered a single vine, planted in 1890, at the National Agricultural Experimentation Center at Cornell University. In 2005 we started with 5 cuttings and have propagated this varietal to now over 500 healthy vines.

We call this experiment “Renaissance,” the rebirth of a native American grape varietal.

We add no sulfites during the production of our handcrafted wines (note: may contain naturally occurring sulfites), so they are fresh, vigorous, and ready to drink. The Neuner family wishes you cheers and hope you enjoy our wines.

Our Wines

Sweet Success Westphalia Vineyards wine
Osage Innocence Westphalia Vineyards wine
Renaissance Dry Westphalia Vineyards wine
Naughty But Nice Westphalia Vineyards wine
Norton Reserve Westphalia Vineyards wine
Anna Rose Westphalia Vineyards wine
Cabernet Franc Westphalia Vineyards wine
Prodigal Son Westphalia Vineyards wine
Riesling Dry Westphalia Vineyards wine
Riesling Sweet Westphalia Vineyards wine
Maries River Red Westphalia Vineyards wine

White Oak Barrels

This time-consuming method helps create fresh and vigorous varietals.

No Sulfites Added

The only sulfite-free winery in Missouri, and among only three in the entire U.S.

Gold Medal Winner

Gold medal winner at the National Norton Festival, among 113 total wines entered.

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130 E Main St.
Westphalia, MO 65085

Room Hours

MON-THU: Closed
FRI-SAT: Open at 4pm
SUN: Open at 2pm


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Maries River Wagyu

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